Del Norte Public Library

The Quick Pickle Cookbook inspires creative uses for homemade vegetable and fruit pickles. Each pickled fruit or vegetable includes suggestions for creative uses in dishes and cocktails as well as flavor variations. You'll even learn how to use the brine in the recipes you prepare!

Colorado Collection

"A collection of David vs. Goliath stories"--

Eat Your Greens provides complete instructions for incorporating these nutritional powerhouses into any kitchen garden. This innovative guide shows how familiar garden plants such as sweet potato, okra, beans, peas and pumpkins can be grown to provide both nourishing leaves and other calorie- and protein-rich foods; introduces a variety of non-traditional alternatives readily adapted to local growing conditions, such as chaya, moringa, toon and wolfberry;...

This creative cookbook will inspire you to not only preserve summer's fruit harvest, but use your homemade jams, jellies, and conserves in a host of sweet and savory dishes. Whip up a batch of peach jam and marinate shrimp kabobs in it overnight, or suspend grapefruit in lavender honey for an enticing custard topping. The flavors are fresh and contemporary and the instructions are thorough and easy to follow. Putting up - and serving up - the harvest...

A modern look at a stunning assortment of blooms and the art you can create with a simple flower press. A contemporary look at flowers, flower pressing, and floral arranging, The Modern Flower Press is a stunning collection of pressed flower techniques and the art you can make with them. Exploring a range of specific blooms, authors Amy Fielding and Melissa Richardson take readers through the process of pressing flowers, the proper techniques to use,...

"Expert Philip Hasheider shows you how to turn your hard-earned hunt into delicious cuisine. Truly avid hunters are always looking for ways to get the most out of their game and maximize their yield. Look no further: this book offers essential tips and background information, as well as coveted recipes, for hunters, chefs, and food lovers alike. The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish gives hunters all the information...

"Grow your own way to a more sustainable lifestyle with this practical handbook. Putting your own food on the table and playing your part in creating a more sustainable future is highly rewarding, as well as being hugely beneficial to your own health and that of the planet. Whether you have a large country garden or a small city backyard, this essential guide includes expert advice on growing a wide range of fruit and vegetables, as well as harvesting,...